In December, we press the grapes that have been dried on reed mats from September to make a sweet wine, we serve at the end of a meal with the traditional almond biscuits soaked in.
Do you know the Origin of the name?
- There are different versions:
because it is the wine that is drunk during the Ceremony
- because it is made in December during the holy week at Christmas
- Another version say that during the Council of Florence in 1439, the greek Bessarion proclaimed, as he was drinking this wine: “This is the wine of Xantos!”, Perhaps referring to some sweet wine
This wine is traditional in central Italy and in Tuscany this wine is considered the wine of hospitality that is offered when you have a guest.
Do not miss the opportunity to serve it in this Christmas period and buy it in our e-shop!
Now is promotion to 8.00 euro per bottle!
WE ARE OPEN: Or come and see us at the Farm every morning from 8.30 to 12.30 from Tuesday to Saturday.
If you cannot come in these times called Lisa at 329 797 1398.